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The annual FFA National Convention is usually both an enjoyable and educational experience for the nearly 70,000 young agriculturalists who attend. But for one Montana State University student, the 2019 convention was life changing.
A private-equity-backed firm is investing in Washington state water and hopes to create a massive water market that spans much of the state.
A pair of new winter wheat varieties soon to be released by Montana State University breeders are designed to help address two issues that plague wheat farmers across the state, sawflies and stripe rust fungus, while improving crop yields.
The Montana State University Pesticide Education Program, with assistance from the Montana Department of Agriculture, is offering a pest management tour for pesticide applicators at eight locations across southwestern Montana from Oct. 7 to Oct. 10.
Spring wheat production in Montana is forecast at 85.00 million bushels, up 6 percent from the July 1 forecast but down 11 percent from the 95.88 million bushels produced last year, the USDA National Agricultural Statistics Service reported. Estimated acreage for harvest, at 2.50 million acr…
Farmers and ranchers have long been in search of ways to limit the need for tillage and chemical herbicides on farmland, and two researchers in Montana State University’s College of Agriculture are working on a project that may provide a solution.
A local water rights group is encouraging anyone with a senior water right to pay close attention to their mailbox, according to a release from the Association of Gallatin Agricultural Irrigators, or AGAI.
